Jetty's Restaurant seats approx 350 people inside and a further 100 guests on the outside glasshouse areas. The restaurants unique state of the art buffet system (the first of it's kind in Western Australia), refrigerates and chills the cold air passing over the food in keeping with the strict HACCP guidelines. All of the mouth watering dishes are created using only the finest produce available, with local Western Australian ingredients being used wherever possible. "A Jetty's smorgabord is sure to satisfy even the hardest to please!"